Tune in on the 25th of November at 12.30 AEST to hear three of Australia’s leading upcoming native foods start up businesses who will have just ‘graduated’ from our Food Futures accelerator program. With current demand for native foods outstripping supply, the future of the industry is strong and with many start ups in the area matching a commitment to economic viability with a purpose to give back and make a difference to local communities, this session promises to be one that will leave you uplifted and inspired!
Register now with further details to come.
Registration link:
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